Silage is one of the most cost-effective and nutritious feed options for dairy cattle during the winter months.
Silage is fermented green fodder preserved in airtight conditions. It is an excellent solution for dairy farmers who face fodder shortages during winter and dry seasons.
Benefits of silage for dairy cattle:
- High energy content — up to 70% digestibility
- Cost-effective compared to buying green fodder out of season
- Preserves nutrition for up to 2 years when stored properly
- Improves milk fat percentage and overall yield
AS Dairy offers high-quality maize silage prepared using modern techniques for maximum nutrition retention.